Biperenia produces high-quality Piment d'Espelette AOP, certified organic and Demeter. Their artisanal methods respect both nature and Basque traditions.
Biperenia is a French company specializing in the cultivation and processing of Piment d'Espelette AOP.
It stands out for its commitment to organic and biodynamic farming practices, ensuring authentic and environmentally friendly products.
Founded by Jean-Baptiste Halty, a descendant of a long family tradition in Espelette, Biperenia continues the Basque tradition of pepper production.
Since 2015, the company has cultivated ancestral lands using sustainable and eco-friendly farming methods.
Biperenia holds the AOP certification for its Piment d'Espelette, guaranteeing the product's origin and quality.
Additionally, it is Demeter certified, confirming its use of biodynamic farming practices.
Biperenia's products come from organic and biodynamic farming, without the use of pesticides, insecticides, fungicides, or herbicides.
The cultivation is done manually or with the help of a draft horse, respecting both the environment and local traditions.
Biperenia's plantations are located in Espelette, in the French Basque Country, a region famous for its Piment d'Espelette production.
Biperenia uses environmentally friendly farming practices, such as natural treatments (nettle slurry, horsetail, comfrey) and beneficial insects like ladybugs to control pests.
Additionally, weeding is done manually or with a draft horse, avoiding the use of polluting machinery.
Biperenia mainly offers Piment d'Espelette AOP in powder form or as dried pepper strings, produced through organic and biodynamic agriculture, certified by Demeter.