Bonjour is a French brand specializing in coffee substitutes made from adaptogenic mushrooms and roasted barley. Founded by Juliette and Raphaël, it offers a healthy, natural, and effective alternative to coffee while enhancing energy and well-being.
Bonjour is a French brand founded by Juliette and Raphaël, two wellness and nutrition enthusiasts. Their goal? To create a healthy and natural alternative to coffee without the negative effects of caffeine, using adaptogenic mushrooms and roasted barley.
After two years of research, Bonjour developed a unique recipe by selecting the best adaptogenic mushrooms from the Netherlands and roasted barley from Brittany. This combination results in a delicious drink that helps boost energy, improve focus, and reduce stress.
Bonjour is committed to offering products that are:
Bonjour's coffee alternatives can be prepared with hot water or plant-based milk, just like instant coffee. They can also be used in recipes (lattes, smoothies, desserts…).