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Gluten-Free Country Bread 240g Schar
Products frequently purchased together
Schär's gluten-free Pain Campagnard is a soft bread with an authentic taste. The recipe is made with sourdough, without wheat and is enriched with soy protein.
corn starch, water, sourdough 14% (rice flour, water), buckwheat flour 8%, rice flour, rice syrup, vegetable fiber (psyllium), rice starch, sunflower oil, soy protein, sorghum flour 2.1%, thickener: hydroxypropylmethylcellulose; yeast, salt, sugar. May contain traces of mustard. LACTOSE FREE. WHEAT FREE.
- Value for 100g / 100ml
- Energy (kJ)1108
- Energy (kcal)262
- Proteins (g)4.1
- Carbohydrates (g)51
- Carbohydrates of which sugars (g)2.6
- Fat (g)3.1
- Fat of which saturated fat (g)0.5
- Fibers (g)6.8
- Salts (g)1.1
Store away from moisture and heat.
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