Country Seed Bread Gluten-Free

corn starch, water, sourdough 12% (rice flour, water), buckwheat flour 4%, rice flour, flax seeds 3.7%, vegetable fiber (psyllium), rice starch, sugar syrup, sunflower seeds 3.2%, thickeners : hydroxylpropylmethylcellulose, cellulose; yeast, soy protein, sea salt, sunflower oil, demillet flour 1.5%, whole grain rice flour 1.5%, chia seeds (Salvia hispanica) 1.3%, apple extract, sugar. May contain traces of mustard. LACTOSE FREE. WHEAT FREE.

• Value for 100g / 100ml
• Energy (kJ)1137
• Energy (kcal)270
• Proteins (g)4.5
• Carbohydrates (g)47
• Carbohydrates of which sugars (g)4.2
• Fat (g)5.3
• Fat of which saturated fat (g)0.7
• Fibers (g)8.5
• Salts (g)1.5