Maestro Multigrain Gluten-Free Bread
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Schär's Maestro Cereal Bread is a gluten-free bread with a soft texture. Made from 7 ancient grains such as sunflower, poppy, chia and flax seeds, as well as rice, millet and quinoa, the Céréales bread offers a better nutritional profile and a richness in fiber favorable to the intestinal flora. The recipe includes sourdough, which also improves the digestibility of the bread. Maestro, the leading gluten-free bread on the market
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- 48h delivery at home or at a pickup point
- Free delivery over €69
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Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.
Read moreBecome a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.
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