Raw White Almond Purée Organic
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Enjoy the Raw White Almond Spread by Perl'Amande, a delicious 100% organic spread that highlights the fine and delicate flavor of white almonds. This recipe is naturally rich in unsaturated fatty acids, vitamins E and B2, and essential minerals like magnesium and phosphorus. Perfect for sweet and savory dishes, this raw almond spread provides a moment of healthy and balanced indulgence. Spread it on toast, add it to smoothies, or incorporate it into recipes—this spread is ideal for those who love healthy nutrition and natural flavors.
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Learn more about Perl'amande
What is the history of the Perlamande brand?
Founded in the 1960s, Perlamande is a French brand dedicated to producing nut purées and almond pastes. With artisanal expertise, they focus on natural recipes, free from additives and preservatives, using only organic ingredients. Their commitment to healthy eating and environmental respect has made them a trusted name in the industry.
What types of products does Perlamande offer?
Perlamande offers a wide range of nut-based products such as almond purée, hazelnut purée, and almond paste. These products are made from natural, organic ingredients, perfect for both sweet and savory recipes, or to be enjoyed on their own to benefit from the rich nutrients of nuts.
What are the benefits of Perlamande’s nut purées?
Perlamande’s nut purées are rich in nutrients, particularly essential fatty acids, vitamins, and minerals. The almond purée and hazelnut purée are excellent sources of plant-based proteins and fiber, ideal for a balanced diet. Free from added sugars and palm oil, they are perfect for those looking to avoid processed ingredients.
Are Perlamande products organic?
Yes, all Perlamande products are certified organic. The brand is committed to using ingredients sourced from organic farming, ensuring they are free from pesticides and chemical additives, while respecting natural production cycles.
How can you use Perlamande almond and hazelnut purées?
Perlamande’s nut purées are extremely versatile. You can add them to smoothies, spread them on bread, incorporate them into desserts, or use them in sauces. Almond purée is particularly prized for its nutritional benefits and subtle taste, while hazelnut purée brings a richer, more intense flavor.
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