Recipe
Avocado and chocolate mousse, ginger
Desserts
Published on 17/05/2017
A delicious dessert made by Martine Fallon
![](https://www.kazidomi.com/img/cms/Recettes/Desserts/mousse avocat chocolat gingembre martine fallon.jpg)
Ingredients
- 90g of dark chocolate 75%
- 2 average mature avocados
- 2 tbsp acacia honey or agave syrup
- 1 tsp of ginger juice
- 1 tsp crushed pepper
Preparation
- Preparation time: 5min
- 4 persons
Recipe
- Place the pieces of chocolate in the blender and pour over ½ cup of boiling water. Melt for a few minutes.
- Add the other ingredients and blender everything.
- Cool an hour in the fridge.
- Distribute in verrines.
![](https://www.kazidomi.com/img/cms/Recettes/light bulb.png)Warning ! This extremely digestible foam must be eaten the same day.