Premium Japanese Kukicha Green Tea Organic
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Kukicha is a Japanese green tea made up of mostly stems. The idea of Kukicha is to reuse the stems - whose leaves were plucked to make the green tea - instead of throwing them in the trash. Usually, only the leaves are used to make most Japanese green teas (Sencha, Matcha, etc). This tea offers an ecological and zero waste" approach.
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What makes Iro matcha tea different from other brands?
Iro matcha tea stands out for its purity and superior quality. Grown under optimal conditions, Iro matcha is rich in antioxidants and offers a unique and authentic flavor.
What are the health benefits of Iro matcha?
Iro's matcha is known for its many benefits, including improved concentration, boosted metabolism, and detoxifying effects. Its high antioxidant content also helps strengthen the immune system.
How is Iro matcha tea produced?
Iro matcha tea is produced using traditional Japanese methods. The tea leaves are carefully selected and ground into a fine powder, preserving all the nutritional properties and authentic flavor.
What products does Iro offer besides matcha?
In addition to its matcha tea, Iro offers a variety of beverages and savory grocery products that perfectly complement a healthy diet. Each product is made with high-quality ingredients.
Why choose Iro for your matcha products?
Choosing Iro means opting for quality, authenticity, and sustainability. The brand is committed to offering environmentally friendly and health-beneficial products while preserving the traditional taste of matcha.
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