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Coming straight from Ethiopia, this rare seed competes with quinoa as an credible alternative for vegetarians and vegans! Gluten-free but also an excellent source of protein, iron, calcium and fibre, this seed has only advantages... After intense research, we finally found the perfect recipe, a meticulous fusion between brown rice and teff ! And its taste is so unbelievable that you will not be able to live without it! Our organic and certified 100% vegan pasta come straight from an italian family and artisanal factory in the Piemonte region. We looked for the most qualitative supplier possible to satisfy you because we wanted to present you a large range of organic and healthy pasta for everyone's tastes and we succeeded! Therefore, you will find pasta made with wholemeal flour, rice, legumes but also many others... Want to know a bit more about the production process ?The cutting and molding of pasta (in bronze) is done according to the purest Italian tradition. Also, the roughness of our products makes them more suitable for containing sauces and condiments. Finally, a slow drying process at low temperature for at least 20 hours is the last key step in production. The final result is a product rich in taste which, thanks to a careful manufacturing process at low temperature, preserves all its important organoleptic and nutritional properties. As a result, you will have all the flavors from Italy in your plate.
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Learn more about Kazidomi
What makes Kazidomi products unique?
Kazidomi stands out for its commitment to healthy and eco-friendly products. By working directly with producers, Kazidomi can verify the composition of the products and adjust if necessary. Additionally, Kazidomi accesses information about the manufacturing process, ensuring quality products made under controlled conditions.
What are the strict health criteria applied by Kazidomi?
Kazidomi is committed to offering healthy and environmentally friendly products. All food products of the brand are certified organic, with at least 95% of ingredients of natural origin and processed using environmentally friendly methods. Kazidomi products are vegan, free from animal ingredients, and do not contain refined sugars. The brand also favors a short ingredient list, saying no to unnecessary, artificial, or chemical components.
How does Kazidomi guarantee the quality of its products?
Kazidomi places great importance on the origin and quality of its products. By working closely with producers, the brand meticulously verifies the origin of the products and working conditions. Kazidomi's partners are carefully selected to share the same values and produce in a healthy working environment. Moreover, Kazidomi favors local producers whenever possible to shorten the journey of products to your home.
Why are Kazidomi brand products offered at advantageous prices?
Kazidomi eliminates unnecessary intermediaries between producers and customers, which allows for better purchasing prices. By cutting out these intermediaries, Kazidomi increases its margins, enabling the offer of high-quality products at competitive prices. The brand's goal is to make healthy products accessible to everyone, so you no longer have to choose between your health and your budget.
How does Kazidomi ensure the geographical consistency of its products?
Kazidomi places great importance on the geographical consistency of its products. Whenever possible, the brand sources from geographically close producers. Thus, tomato sauces, pasta, and pesto are crafted in Italy by artisans, olive oil comes from Tunisia with local olives, maple syrup is sourced from Quebec, and coconut-based products originate from Sri Lanka. This approach ensures high-quality products made in their native regions while supporting producers who share Kazidomi's human and environmental values.
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