
Babybio Infant Milk 1 Cow Priméa 0-6 months Organic 800g
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- Adapted for infant
- French milk
This organic infant milk powder is made in France from milk of French origin cows, fed mainly with grass or fodder. It is suitable, according to the regulation, for the infant diet from birth.
Skim milk *; demineralized whey powder*; corn maltodextrins*; vegetable oils* (oleic sunflower*, rapeseed*, sunflower*); minerals (potassium chloride, sodium citrate, disodium phosphate, magnesium chloride, potassium hydroxide, ferrous lactate, zinc sulphate, sodium selenite, copper sulphate, potassium citrate, manganese sulphate, potassium iodide); milk mineral concentrate; fish oil; Mortierella alpina oil; choline bitartrate; vitamins (C, E, D3, A, B3, B5, B8, B1, K, B6, B12, B2, B9); L-tyrosine; L-tryptophan; inositol; L-cystine; antioxidant : Tocopherol-rich extract; L-carnitine.
IMPORTANT NOTICE: Breast milk is the most appropriate food for infant. However, if you cannot or do not want to breastfeed, your doctor will recommend an infant formula. Infant milk is suitable for feeding infants from birth when they are not breastfed. Do not change your milk without medical advice. Wash your hands before each preparation. The bottle should be prepared just before the meal. Throw away any leftover without hesitation. Use only the measuring spoon contained in this box. Be sure to close the box between each use. After feeding, clean the bottle and all accessories. To prepare the bottle, carefully clean and sterilize the bottle and nipple; pour in the necessary amount of water, warmed to a maximum of 40°C (low mineralized water). Add to water the necessary number of levelled measures (1 measure for 30ml of water); close and shake the bottle vigorously; check the temperature on the inside of your wrist before giving to the baby. Keep at room temperature before opening Close well between each use, keep in a cool dry place up to 4 weeks after opening Packaged in a protective atmosphere.
- Value for 100g / 100ml
- Energy (kJ)2087
- Energy (kcal)498
- Proteins (g)9.8
- Carbohydrates (g)60.7
- Carbohydrates of which sugars (g)42.2
- Fat (g)24
- Fat of which saturated fat (g)2.5
- Fibers (g)0
- Salts (g)0

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